Katie and John’s vintage styled wedding was located at the fabulous San Diego Woman’s Club! These two lovebirds’ story started at Tango dancing classes where they shared their passion for tango. Both Katie and John’s family and friends came together to celebrate their big day. The bride arrived in style, stepping out of a 1930s Packard by Hire Old Cars.
The venue transformed with the work of Robbie Allen. The bartender provided chair covers and runners while Classic Party Rentals provided all linens for the tables. Katie added her special touch by creating her own centerpieces and decor. The eloquent centerpieces were created using mercury containers that included an assortment of candles.
Artistic Floral provided the floral pieces, ceremony chuppah and palm trees that inspired the creation of the ballroom. They did a fantastic job!
Dinners by David went above and beyond with their dishes. David, the owner, created a mouth watering selection of vegan cuisine. With David catering all vegan meals Katie and John were able to incorporate their passion for a better environment into their wedding day. The photo booth featured a romantic background illustrated with the moon and stars which was ran by David Zumuya. David is a friend who worked alongside Katie at a non profit a few years back. The photo booth gave the guests the chance to create fun memories to take with them to cherish after Katie and John’s wedding.
The vegan fondant cake from Sweet Cheeks was lovely on top of a vintage rolling cart courtesy of the venue. The cake was creatively designed with a gold flower and teal marbled bottom tier.
The couple got to enjoy their love for tango throughout the entire night. The dance floor was never left empty thanks to the DJ, Allen Walker.We loved all the vintage elements of the day and were honored to be part of such a special occasion.